Pantry

Bursting with refreshing zest, our Sparkling Lemon Juice is made from handpicked Eureka lemons. Lightly carbonated for a bubbly twist, it’s the perfect blend of tangy citrus and effervescent refreshment. Enjoy it chilled alone or as a mixer for cocktails...

Chipotle Salt The Sout Afrika Chipotle Salt is a versatile kicker. Kickstart your meal from A – Z with this chilli, smokey, zesty blend. Take your grills and roasts to the next level. It is fantastic with guacamole, salsa, eggs, meat, veggies, hot chips,...

Elevate Your Coffee Ritual with Our Espresso Cup and Saucer Experience the perfect espresso moment with our elegantly designed Espresso Cup and Saucer set. Crafted from high-quality ceramic, this set combines durability with a sleek, sophisticated design...

Use as a marinade or basting sauce for fish, chicken or meat. Heat up Nachos, meatballs and sausages. Add to chicken livers for a scrumptious meal.

Delicious, handcrafted and proudly South African chocolate. Celebrate special places, experiences or South African wildlife. You can write a postcard on the back of the chocolate.

Delicious, handcrafted and proudly South African chocolate. Celebrate special places, experiences or South African wildlife. You can write a postcard on the back of the chocolate.

 

 

Capedry dried fruit and nuts are certified halal and kosher and available all year round.

Capedry dried fruit and nuts are certified halal and kosher and available all year round.

Darling Sweet gourmet toffees and treats are the perfect gift idea; why not spoil yourself? These treats are Kosher and Halaal. The decadence of our rich butter caramels, combined with the classic butterscotch flavor.

Our Cashews are sourced from Mozambique and India where they are grown and then brought back to Koelfontein to be roasted in our traditional Middle Eastern salt roasting process. This way the nuts keep their natural oils and maintain their lovely texture...

Our almonds are grown locally in the Western Cape, South Africa.  Then roasted and salted on a bed of course salt here on Koelfontein in the traditional Middle Eastern method, thus maintaining their great flavor and texture. The nuts are then separated...

Indulge in the delicious taste of our yummy biscuits and rusks, lovingly crafted with care. Made with homemade yeast and the finest local ingredients like fresh eggs and creamy milk, each treat is a testament to tradition and quality. Handcrafted on a...

These traditional bran rusks are made with pure honey from our valley - a delicious combination!  Net Weight: 400g Ingredients: Wheat Flour (Raising Agent), Vegetable Fat, Amazi, Brown Sugar, All Bran Flakes, Oats, Honey (5%)  Digestive Bran (3%), Eggs,...

Maak koffie en tee tyd spesiaal met n Uit die Plaaskombuis produk.

Maak koffie en tee tyd spesiaal met n Uit die Plaaskombuis produk.

Ingredients: Olives, Rosemary, Olive Oil & Salt. Serving Suggestions: Snacks, on pizza & cheese/meat platters, or with Dripping Oil, Balsamic Vinegar/Moskonfyt & Egyptian Dukkha as an hors-d’oeuvre. 60 g

Ingredients: Black olives, Blackberry Vinegar, Herbs, Garlic & Salt. Serving Suggestions: Snacks, on cheese/-meat platters, in a salad, on pizza & in pasta, bolognaise, fresh-baked bread, focaccia & filo tart, or with Dripping Oil, Balsamic...

Ingredients: Extra Virgin Olive Oil, Infused Oil & Lemon. Serving Suggestions: General Serving Suggestions: Use as salad dressing, dip for fresh bread, ciabatta/ crusty roll, drizzle over oven-baked potatoes/roasted vegetables, in pasta, on pizza, or...

Ingredients: Extra Virgin Olive Oil, Infused Oil, Chilli & Garlic. Serving Suggestions: Salad dressing, dip for fresh bread/crusty roll, drizzle over oven-baked potatoes, in pasta, on pizza & when stir-frying/pan-frying seafood – best prawns you...

Serving Suggestions: Dip fresh bread in extra virgin olive oil, then in the Dukkah. Over roasted vegetables, fish or poultry. Sprinkle over salads or rice. 100 g

Ingredients: Salt, shiraz, oregano, rosemary, thyme & basil. General Serving Suggestions: Rub in chops, steak, rib, oven-roasted lamb en beef, in mincemeat dishes, home-made bread & sprinkled over roasted vegetables. Salt can be used in the...

Ingredients: Olives, Sugar, Figs, Vinegar, Brine, Ginger & Lemon Juice. Serving Suggestions: Taste sensation with cheese, eg Gorgonzola, mature Cheddar or Brie. 160 g

Ingredients: Ripe Black Olives, Brine, Vinegar, Olive Oil, Herbs & Garlic. Serving Suggestions: Snacks, on cheese/-meat platters, in a salad, on pizza & in pasta, bolognaise, fresh-baked bread, focaccia & filo tart, quiche, or with Dripping...

Ingredients: Black Olives, Brine, Grape Vinegar, Olive Oil, Oreganum, Basil, Black Pepper, Garlic & Bay Leaves. Serving Suggestions: Snacks, on cheese/-meat platters, in a salad, on pizza & in pasta, bolognaise, fresh-baked bread, focaccia, filo...

Ingredients: Extra Virgin Olive Oil, Infused Oil, Oreganum, Basil & Black Pepper. Serving Suggestions: Salad dressing, dip for fresh bread/crusty roll, drizzle over oven-baked potatoes/roasted vegetables & when stir-frying vegetable/rice dishes...

Ingredients: Salt, olives, oregano, rosemary, thyme & basil. General Serving Suggestions: Rub in chops, steak, rib, oven-roasted lamb en beef, in mincemeat dishes, home-made bread & sprinkled over roasted vegetables. Salt can be used in a...