Locally Sourced
430g Piccalilli - Blanched Vegetables in Mustard Vinegarette
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Description
Serve on a ploughman's platter, roast beef and as a side salad.
What is piccalilli? Piccalilli, or mustard pickle, is a British interpretation of South Asian pickles, a relish of chopped and pickled vegetables and spices.
Ingredients: Cauliflower, cucumber, green beans, onions and baby marrow.
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