Holland Bakery

This Traditional Dutch treat will become your favourite melt-in-your-mouth biscuit. Bite through this perfectly crusty cookie to find a sticky almond centre. INGREDIENTS: Flour, Butter, Sugar, Eggs,...

Crunchy on the outside and soft on the inside, Bokkenpootjes are Traditional Dutch biscuits consisting of a light meringue that is dipped in dark chocolate topped with peanuts sprinkles.INGREDIENTS:...

Speculaas spiced biscuit cake filled with marzipan and topped with flaked almonds and sugar. INGREDIENTS: Cake Flour, Butter, Sugar, Milk, Eggs, Baking Powder, Spice, and Almond Flakes. ALLERGENS:...

Speculaas spiced crunchy biscuits with flaked almond bottom. INGREDIENTS: Cake Flour, Butter, Sugar, Milk, Eggs, Baking Powder, Spice, Almond Flakes. ALLERGENS: Egg, Nuts, Dairy and Wheat

Waffle-like sides filled with sweet cinnamon caramel filling. INGREDIENTS: Cake Flour, Butter, Sugar, Milk, Eggs, Yeast, Caramel Sugar ALLERGENS: Egg, Nuts, Dairy, and Wheat

Crispy layered sugar-pastry-biscuit with notes of cinnamon topped with caramelized sugar. INGREDIENTS: Pastry, Fat, Flour, Water, Caster Sugar, Cinnamon ALLERGENS: Gluten. Made in a factory that uses...