Holland Bakery

Crunchy on the outside and soft on the inside, Bokkenpootjes are Traditional Dutch biscuits consisting of a light meringue that is dipped in dark chocolate topped with peanuts sprinkles.INGREDIENTS:...

This Traditional Dutch treat will become your favourite melt-in-your-mouth biscuit. Bite through this perfectly crusty cookie to find a sticky almond centre. INGREDIENTS: Flour, Butter, Sugar, Eggs,...

Speculaas spiced crunchy biscuits with flaked almond bottom. INGREDIENTS: Cake Flour, Butter, Sugar, Milk, Eggs, Baking Powder, Spice, Almond Flakes. ALLERGENS: Egg, Nuts, Dairy and Wheat

Traditional Stroopkoeken with added speculaas spice for extra love. Thin biscuits filled with caramel syrup for the perfect crunch and chewy treat!

Waffle-like sides filled with sweet cinnamon caramel filling. INGREDIENTS: Cake Flour, Butter, Sugar, Milk, Eggs, Yeast, Caramel Sugar ALLERGENS: Egg, Nuts, Dairy, and Wheat