Description
Rusks: Gluten-free. Vegan. No added sugar. Made with upcycled oats. In tiny, humble batches.
INGREDIENTS: Macadamia nuts (19%), spent gluten-free oats, chicory root fibre extract, raisins (raisins, sunflower oil) (8%), gluten-free oat flour, sunflower seeds, linseed, coconut, almonds (4%), apple cider vinegar, baking powder, salt.